Cuma guna puff pastri, cut into strips, tabur grated cheese dan bakar. Sebenarnya nak buat sardine puff, tapi tak sempat, sibuk masak, wanie nak balik hostel…. jadi makan jer la kulit pastry, kah kah kah….!
.
.
.
life Coaching for be… on pudding mango dan dragon … | |
batusurya on Baked Potato | |
mai on Kuey teow kungfu | |
ena on Gulai Tempoyak Ikan Temoleh be… | |
ena on Nasi hujan panas dan opor… | |
Suhailas on Kuey teow kungfu | |
Mohd Husni Bin Omar on Kuey teow kungfu | |
Mohd Husni Bin Omar on Kuey teow kungfu | |
moe on Ikan pari bakar | |
Anonymous on Kuey teow kungfu |
cedapnyaaaaa…..nk catu..brand apa ek kak tie guna?
ct, brand kawan….. jenis ni jer yang ada. Tu pun beli kat johor. Kat ganu dah lama tak nampak bayang.